Slow Cooker 3-Ingredient Maple Mustard Pork Roast Servings: 6 Ingredients: 1. 2-3 pounds pork roast 2. ½ cup pure maple syrup 3. ½ cup Dijon mustard Directions: 1. Place the pork roast in the slow cooker. 2. In a small bowl, mix the maple syrup and Dijon mustard until they are well combined. 3. Pour the maple mustard mixture over the pork roast, making sure it is evenly coated. 4. Cover the slow cooker and cook on low for 6-8 hours, or until the pork is tender and can be pulled apart easily with