Cauliflower florets steamed tender. Whisk eggs, cream, salt, and pepper. Layer with Parmesan and mozzarella. Bake at 375°F for 30 minutes until golden, bubbly, and irresistibly creamy. Ingredients ➤ 1 large head of cauliflower, cut into florets ➤ 1 tsp salt, plus more to taste ➤ 2 tbsp olive oil ➤ 2 large eggs ➤ 30 ml (2 tbsp) heavy cream (or half-and-half) ➤ Black pepper to taste FULLL Recipe in First Cօʍʍеոτ 👇 | Soulful Stories