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This is the whole secret to making the most tender pork!
This is the whole secret to making the most tender pork! Ingredients pork chop: 2 kg (4 lb) bacon: 100 g (3.5 oz) garlic: 20 g (0.7 oz) vegetable oil: 10 ml (0.3 fl oz) rosemary: 10 g (0.4 oz) lemon: 1 pc chili flakes: 2 g (0.1 oz) mozzarella: 200 g (7.1 oz) garlic: 100 g (3.5 oz) flour: 200 g (7.1 oz) eggs: 5 pc panko bread crumbs: 100 g (3.5 ...
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