The James Beard–nominated chef is out with “Family Thai: Bringing the Flavors of Thailand Home” and shares how to make recreations of some of the most-ordered items online.

Google TV is one of the most popular smart TV platforms, available in the form of the Google TV streamer and in dozens of TVs from brands like Hisense, Sony, and TCL. It has a lot to like, such as its ...

My grandmother’s refrigerator was tiny. Space was at a premium, and the freezer only held an ice cube tray. She spent labor-intensive hours canning, storing the results on shelves in the garage. The ...

The EA FC 26 Web App went live on September 17 at 7 PM BST (11 AM PT/ 2 PM ET). To access the app, you'll need an active EA FC 26 account or an FC 25 account that logged into the game before August 1, ...

Oktoberfest, the world’s largest Volksfest, has once again returned to Munich. What started in 1810 as a royal wedding festival has since evolved into an annual celebration of Bavarian culture with ...

A slew of people are reporting that the Starbucks app is completely broken. With too-perfect irony, the thing that is breaking it is an app satisfaction survey … Multiple users are reporting that the ...

If you have a car that supports CarPlay and you haven't been using it, you've been missing out. CarPlay effectively transforms your iPhone into your infotainment system, replacing the car manufacturer ...

I'm a Fitness & Nutrition writer for CNET who enjoys reviewing the latest fitness gadgets, testing out activewear and sneakers, as well as debunking wellness myths. On my spare time I enjoy cooking ...

This Marry Me chicken and spaghetti squash casserole is a satisfying protein-packed dinner. The tender chicken and nutrient-dense spaghetti squash deliver a hearty meal that will keep you full and ...

You can now search for files through the Copilot app. The new search requires a Copilot+ PC and Windows 11 insider access. The feature works by scanning the files in ...

It’s the first question we ask after an invitation to a gathering. And it’s the question author Casey Elsass devoted an entire cookbook to answering. “It’s a very loaded question,” says Elsass, author ...