Most homemade pumpkin pies on the Thanksgiving table look great—burnished, fragrant, perfectly set—and yet the first bite betrays them. The texture is often faintly grainy, th ...

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Padma Lakshmi reignited a debate stating apple pie is not originally American. The apples, crust, and spices are all imports.

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A heat-resistant silicone mat is ideal for rolling out dough, but you can also use parchment or waxed paper. A glass pie plate is a must because it’s the best heat conductor for a golden bottom crust.