Remember when buffets were the ultimate dining adventure? Back in the '90s, these all-you-can-eat spots were everywhere, with ...

Under the bright New Mexico sky, the diner’s classic architecture stands as a monument to mid-century optimism and the golden age of American road trips. Those curved windows and clean lines aren’t ...

At Dutch Valley Restaurant in Sugarcreek, Ohio, they’ve been answering this call with biscuits and gravy that have locals setting their alarm clocks early just to beat the rush.

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.