Beyond sandwiches, Joe’s offers hearty salads, homemade soups, and specialties like the intriguing “Under the Sea” – hot brisket of beef open-faced on white bread with gravy, mashed potatoes and ...

Related: The Mom-and-Pop Restaurant in Pennsylvania that Locals Swear has the World’s Best Homemade Pies The New York Strip and Ribeye are house-cut, 20-22oz certified Angus beef, cooked to your ...