A heat-resistant silicone mat is ideal for rolling out dough, but you can also use parchment or waxed paper. A glass pie plate is a must because it’s the best heat conductor for a golden bottom crust.
Bakers swear by all kinds of ingredients for making the best pie crust, from an all-butter dough to vodka. We tested six ...
Better Homes & Gardens on MSN
Ina Garten’s Secret Ingredient for Flawless Pie Crust Isn’t Flour or Butter
Following Ina’s lead is as easy as one, two, three: ...
The Pioneer Woman on MSN
Ree Drummond’s All-Butter Pie Crust Is the Secret to A Great Pie
I keep a few homemade pie crust recipes in rotation, and this all-butter pie crust is one of them. It’s simple, dependable, ...
Making a perfect pie crust is both art and science. It can take some practice to unlock this skill, but assembling the dough is only part of the equation. The rest comes down to properly baking it, ...
Allrecipes on MSN
I Tested 3 Pie Crust Tricks—These Are the Ones I’ll Use Forever
Add vinegar (or vodka) to ice water for an ultra-flaky crust. Add herbs (and cheese!) in the dough for a flavor boost. Grate ...
PITTSBURGH — Pie crust looks like it should be the easy part of making a homemade pie. All you need to create a flaky foundation for your favorite filling is a handful of basic ingredients most home ...
Southern Living on MSN
I've Baked Thousands Of Pies—These Are My 10 Secrets To Perfect Piecrust Every Time
From how to measure flour (hint: not scooping), to achieving a neat crimp, this guide will walk you through how to make the best, foolproof piecrust.
Bringing a homemade pie is appropriate for almost any celebration, whether it's Thanksgiving, Christmas, or a birthday. Not only are the pie filling options endless, but this dessert can look ...
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