Sautéed savoy cabbage is a go-to in Northern Italian cooking, especially in the chilly months. Really, it’s known as verza in ...

Salentina-style cabbage is a dish that totally captures what Pugliese cooking is all about. Down in the heart of Salento, in ...

The combination of sausages and cabbage in a dish is common from the United Kingdom across to Eastern Europe. In the days when everyone had to worry about putting food away for the winter, a peasant ...