Sautéed savoy cabbage is a go-to in Northern Italian cooking, especially in the chilly months. Really, it’s known as verza in ...

Savoy cabbage lasagna is what happens when Italian tradition meets a bit of playful kitchen fun. In Emilia-Romagna, folks ...

Boiling cabbage strips away much of its nutritional value and produces a flavourless side dish. To make cabbage that actually ...

Cabbage is a very versatile veggie, and these highly-rated recipes make the most of it. Check out these tasty cabbage soups, ...

Cabbage might be one of the most underappreciated vegetables, but this method gives it the treatment it deserves ...

If you want to make the best cabbage of your life, with texture like butter and caramelization for days, you absolutely must ...

These new gut-healthy recipes, from colorful salads to hearty grain bowls, make perfect healthy lunches that you’ll look ...

If the word cabbage has you thinking of smelly, soggy, boiled sides, then it's time to try melting cabbage; it will transform ...

Flavorful crunch put to good use in 3 recipes: a wedge salad, vegetable minestrone with pasta, and Vietnamese chicken salad ...

Our 15-minute spicy Asian-inspired coleslaw features cabbage, edamame, carrots, ginger, and scallions, and gets its heat from ...

Pickled cabbage is a classic snack that not only decorates any table, but also has a lot of useful properties. It is loved for its fresh taste, crisp texture and rich aroma. It is especially important ...

I chose diced potatoes since I had some spare, and they thickened the vegetable soup nicely. I don't usually put potatoes in ...