This Cranberry Simple Syrup recipe is bright, tangy, and impossibly red, providing a quick homemade syrup that transforms ...

Homemade Simple Syrup is one of the easiest, most versatile sweeteners you can make and it takes just 5 minutes. With only ...

The bar cart’s hardest working bottle, simple syrup might be the most-used ingredient when it comes to making cocktails. It rounds out the sharp acid in citrus-based drinks like a Whiskey Sour, adds ...

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Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

Citrus season may be over, but lemons and limes persist. Both fruits are widely used to add a little (or a lot) of acid to dishes and drinks, and both, once juiced, leave behind a shell of pith and ...

After a long day commuting in the Summer heat, the last thing I want to think about when I get home is doing anything too elaborate. While in the Winter I don't mind standing over my stove, cooking a ...