Tired of struggling with lackluster knives that can't even cut through a tomato without squishing it? You're not alone. Keeping your knives sharp is essential for safety, precision and efficiency in ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. While you were carving a roast chicken or turkey over the holidays, you ...

The joy of a crisp, sharp cut from your brand new chef’s knife doesn’t have to wear away with time. Ina Garten’s recommendation for taking care of knives at home happens to be our top-tested knife ...

Learn the fundamentals of knife sharpening with this beginner-friendly guide to using a sharpening stone. Perfect for home ...

A dull knife is a dangerous one. A knife sharpener—from electric to whetstones—will help you chop, slice, and saw safely. By Edmund Torr Updated Dec 23, 2023 9:20 PM EST We may earn revenue from the ...

A deep, hands-on dive into the different types of sharpeners, their benefits and drawbacks, and much more. If nothing else, every knife owner — be that in the realm of EDC, culinary, survival or ...

Transform an old car leaf spring into a one-of-a-kind knife with our in-depth DIY tutorial! Follow along as we take you step-by-step through the knife-making process, covering essential topics like ...

“Give me six hours to chop down a tree and I will spend the first four sharpening the axe.” No, Abraham Lincoln didn’t say that (its true origins lie with an anonymous woodsman) but the meaning is ...