"The latte you'd get in a good coffee shop is usually made with a ratio of 2 ounces of espresso to 8–10 ounces of hot milk, with a light layer of foam on top," sayss Kat McCarthy, (SCA AST), ...

Pumpkin spice season is back, just in time for fall. Starbucks brought back its Pumpkin Spice Latte earlier than ever on Aug. 22. But long lines and wait times can make it harder to snag the popular ...

Lattes have been around since the 17th century. European variations of the traditional caffe latte, such as the Dutch milchkaffee, the French cafe au lait, the Spanish cafe con leche or the Portuguese ...

Fall is the season for cozy sweaters, colorful leaves, and of course, the Pumpkin Spice Latte. And even though the world panicked when Starbucks kept running out of their Pumpkin Spice syrup, there's ...

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