It takes just 3-ingredients to make homemade ricotta cheese. Make this from scratch in your kitchen, where you control the ingredients used, and it tastes even better than buying it at the store. Use ...

I’m an Italian American who cooks a lot—and I use quite a bit of ricotta. It’s practically a staple in my kitchen, along with olive oil, garlic and basil. I make trays of lasagna for the holidays, ...

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There are times in my life when it’s easier to make something at home then drive across the city to get a needed ingredient. Like on Saturday. I had to prep ingredients for a demo appearance at Taste ...

Creamy ricotta is a great ingredient to use in all sorts of dishes (homemade lasagna immediately comes to mind), but you don't have to overthink it. It's good by itself, or as a breakfast item spread ...

Using watermelon seed milk as a base for vegan ricotta creates “an incredibly milky flavor and delicate texture with a hint of grassiness, reminiscent of its dairy counterpart,” writes chef Miyoko ...