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“People ask us all the time how in the world we found ourselves, a mother-daughter duo from Arizona, living and working in the heart of Burgundy,” writes Marjorie Taylor. “It didn’t start with a road ...

Experience the timeless charm of French cooking with this recipe for French Peas or "Petits Pois à la Française." Begin by gently cooking finely chopped shallots, spring onions, and crushed garlic ...